Sunday, September 9, 2012
Friday, September 7, 2012
More change is good
I've been moving things around at my house, a new view of old stuff, attempting to create more simple surroundings. Marty & I do not have children, so someone who isn't as obligated as a child would be to a parent, will be charged with taking care of my stuff. I don’t follow trends, I don’t have a decorating theme or a coordinated color palette, I just buy things I like and usually those things are old/vintage/antique-ish. I have discovered that the things I like, like stars, violets, baskets, quilts, table linen, lace, books; I buy, buy, buy.
| These colanders all have different arrangements and types of stars as their drain holes. |
| Small stack of books. At least these are on a bookshelf |
| I had 3 times this many baskets last summer. |
| pictures |
Do I adore it Where can I use it Put it there NOW Or it's gone
The whole process is keeping me busy at night and that keeps me from munching or eating or just sitting around which is GOOD on so many levels!! Hope it lasts for more than a day or two, because it's helped my weight loss efforts considerably. Onward!
Tuesday, September 4, 2012
Dill Pickles
A bit frustrated with my camera and I truly believe it's the camera, not the operator! I took several pictures while I was making the pickles but for some mysterious, unknown reason, only one was available on the camera card when I tried to down load them this morning.
Marty found a Ball Dill Pickle Mix that makes just two quarts, all you need besides cucumbers, is water & vinegar. It was very easy and I made two batches in just over an hour. I did the Refrigerator version; there is a regular canning option as well. For best flavor, they have to sit in the frig for 3 weeks. I'll give you a report when Marty tries them on 9/24.
Marty found a Ball Dill Pickle Mix that makes just two quarts, all you need besides cucumbers, is water & vinegar. It was very easy and I made two batches in just over an hour. I did the Refrigerator version; there is a regular canning option as well. For best flavor, they have to sit in the frig for 3 weeks. I'll give you a report when Marty tries them on 9/24.
Monday, September 3, 2012
Today is better
Whew, my last post was a 'bit' dreary; sorry about that, it just came out. Feeling 100% better today.
Getting ready to make dill pickles...first time! Husband loves dill, I'm a sweet girl myself, so for him, I'm giving them a try. We've had a productive holiday weekend. We finished a couple of OLD projects...a great way to improve your outlook on life, I highly recommend it. I ironed all of Marty's fall shirts that have been hanging in the back bedroom taunting me for months! I always vow to iron them right after I wash them but for some reason, I don't, so I end up with an ironing marathon day....thank goodness for the SVU marathon :) that sure helped.
Getting ready to make dill pickles...first time! Husband loves dill, I'm a sweet girl myself, so for him, I'm giving them a try. We've had a productive holiday weekend. We finished a couple of OLD projects...a great way to improve your outlook on life, I highly recommend it. I ironed all of Marty's fall shirts that have been hanging in the back bedroom taunting me for months! I always vow to iron them right after I wash them but for some reason, I don't, so I end up with an ironing marathon day....thank goodness for the SVU marathon :) that sure helped.
Thursday, August 30, 2012
Sadness
You can't put your finger on it. You know it's there at the back of your day. You try to ignore it. You put on that fake smile. You take a deep breath, wipe the tears and keep working. You know it will get better...won't it? You just can't find that magic wand. You pray. You remember. You share.
Wednesday, August 15, 2012
It hurts!
Monday, August 13, 2012
Vacation was over too soon.
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